Cheddar Chicken Noodles

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Cheddar Chicken Noodles

·         2 containers cubed cooked chicken.

·         2 measures (8 ounces) shredded cheddar

·         7 ounces elbow noodles or other shape

·         1 can (10-3/4 ounces) consolidated cream of chicken soup, undiluted

·         1 container milk

·         ¼ tsp salt

·         ¼ tsp pepper

1. Cook noodles as stated by bundle headings.

2. In the interim, in an expansive vessel, join together the chicken, 50% of the cheddar, cream of chicken soup, drain, salt, and pepper.

3. Channel noodles and add to the chicken mixture. Throw to cover.

4. Exchange chicken and noodle mixture to a lubed 13-in. x 9-in. x 2-in. preparing dish.

5. Top with remaining cheddar.

6. Heat uncovered at 350 for 20-25 minutes.

Crisp or solidified green beans Dry Good Seasons Italian dressing

The Cheddar Chicken Noodle recipe might likewise be multiplied with the goal that you will have bounty for scraps the one day from now. For scraps spoon out the fancied sum on a microwave safe plate and high temperature up until warm. Here we shear very delicious and healthy chicken recipes hope you are making this recipe and enjoy this recipe with their family.